Triply 260Kadai with Glass Lid

1. 𝐓𝐑𝐈𝐏𝐋𝐘 𝐒𝐓𝐀𝐈𝐍𝐋𝐄𝐒𝐒 𝐒𝐓𝐄𝐄𝐋 𝐂𝐎𝐍𝐒𝐓𝐑𝐔𝐂𝐓𝐈𝐎𝐍 - Crafted with three layers, including food-grade 18/8 stainless steel for healthy cooking, encapsulated aluminum for even heat distribution preventing burning and sticking, and 430 magnetic stainless steel for induction compatibility. The thick aluminium core ensures no hot spots or burning due to the 2.5mm thick base, providing even heat distribution and reducing cooking time by 20%.
2. 𝐈𝐍𝐃𝐔𝐂𝐓𝐈𝐎𝐍 𝐀𝐍𝐃 𝐆𝐀𝐒 𝐂𝐎𝐌𝐏𝐀𝐓𝐈𝐁𝐈𝐋𝐈𝐓𝐘 - Versatile cookware that works seamlessly on both gas stoves and induction cooktops. The heavy bottom induction base, made of steel-aluminium-steel, promotes even and fast heating. This flexibility allows you to cook efficiently, whether you have access to gas or electricity.
3. 𝐓𝐑𝐀𝐍𝐒𝐏𝐀𝐑𝐄𝐍𝐓 𝐆𝐋𝐀𝐒𝐒 𝐋𝐈𝐃 - Equipped with a toughened transparent glass lid, providing a clear view of the food without lifting the lid. The lid has a steam vent for boil-over prevention, ensuring a premium cooking experience and adding a stylish touch to your kitchen.
4. 𝐌𝐔𝐋𝐓𝐈-𝐏𝐔𝐑𝐏𝐎𝐒𝐄 𝐔𝐒𝐀𝐆𝐄 - A versatile kadai designed for boiling, deep-frying, sautéing, and cooking various dishes like curries, gravies, and vegetables. The extra-deep design offers ample space for different culinary creations.